Sweet meets heat in one of the newest small-batch creations coming out of Sayward.
Island Girl Organics is turning heads with its handcrafted candied jalapeños — a bold blend of spicy peppers and sweet syrup that has quickly become a favourite topping for everything from burgers and tacos to charcuterie boards and cream cheese appetizers.
Candied jalapeños, sometimes called “cowboy candy,” have surged in popularity in recent years thanks to their balance of sweetness and heat. The flavour profile delivers an initial sugary bite followed by the unmistakable kick of jalapeño spice. They serve as an incredibly versatile condiment that pairs well with sandwiches, pizza, tacos, burgers, cheeses, cocktails, and smoked meats.
