There’s something about roasted Virginia peanuts and good chocolate that just works.
These Eat-More bars are made with roasted Virginia peanuts and Callebaut 811 semi-sweet chocolate — rich, nutty, chewy, and just the right amount of sweet.
The delicate colours and textures of the hollyhock petals look vibrant against the deep chocolate. They make something already delicious feel a little bit like edible art.
Sometimes the prettiest ingredient isn’t the one you taste — it’s the one you see.
